Saturday Kitchen

Olly was in the Saturday Kitchen for a Platinum Jubilee Special this weekend, pouring the drinks for not one but two special guests, Ellie Simmonds and Bill Bailey, chefs Anna Haugh and Paul A Young serving up dishes fit for a queen and Matt at the helm!

Here’s the wine pairings in case you missed them!

To go with Anna’s Partridge, Olly recommends a glass of Incanta Pinot Noir 2020 from Majestic (from £6.49)

To go with Paul’s Chocolate Cake, Olly poured a glass of Mount Gay Eclipse from Barbados. Widely Available, from £18

To go with Matt’s Coronation Chicken, Olly paired Yalumba Y Series Viognier 2021 from Sainsbury’s (£7.50).

All the recipes and catch up HERE and Olly will be back in the studio next week! (Saturday 11th June) with Matt, chefs Sally Abé and Theo Randall and guest Nick Knowles.

hot bottle

straight to your inbox

Sign up for Olly’s Hot Bottle newsletter for all his
latest news and exclusive wine recommendations