EPISODE 67
Georgie Hayden

This time on A Glass With, Olly matches food writer and stylist Georgina Hayden’s Greek Cypriot heritage with a bottle of Gerovassiliou Malagousia from his own cellar, while they discuss hangovers, healing through cooking and the Hellenic monks of Mount Athos.

Wine

Olly and Georgie both sipped Ktima Geravassiliou Malagousia 2020.

Related Links

Georgie’s Instagram

Georginahayden.com

Limassol Wine Festival

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