Saturday Kitchen

Olly was back in the Saturday Kitchen last Saturday with Matt, chefs Nadiya Hussain, Niklas Ekstedt and Olia Hercules with special guest Josh Widdicombe…

Here are his drinks pairings in case you missed them:

With Niklas’ Frozen feta with crispy black pudding and berries, Olly poured Majestic’s Vinehugger Shiraz 2022 (from £11.99) and Rapscallion Blueberry Soda 12 for a non-alcoholic pairing (£32 for 12 cans).

With Olia’s traditional Ukrainian Dumplings, Olly served Ukrainian Bolgrad Duo 2023, available at Lidl now (£7.99) and London Essence Co Orange & Fig Soda from Waitrose (£1.40).

With Nadiyas’ Cod and Carrot curry, Olly served Momo Kombucha X Natoora Green Mandarin (£28 for 6)

For Josh’s Heaven of Vegetable and Paneer Curry, Olly brewed a cup of Chai Tea (Sainsbury’s, Taste the Difference, £1.75).


Catch the episode on BBC iPlayer here and Olly will be back in the Saturday Kitchen in December!



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